Catered Luncheons and Boxed Lunches

All served lunches include seasonal vegetable, dinner roll, butter, coffee, water and, upon request, iced or hot tea (add a house salad for an additional charge ..... $1.80).

BEEF LOIN MEDALLIONS
market
Small cuts of beef tenderloin with baby dutch potatoes in a demi-glaze.
CHICKEN FLORENTINE
$17.95
Crispy sautéed breast of chicken topped with creamy spinach sauce and herbed orzo.
GRILLED COD
$17.95
Blackened or chili/lime rubbed cod with wild rice.
PESTO CHICKEN
$17.95
Boneless breast of panko encrusted chicken, topped with pesto and roasted tomatoes with angel hair pasta.
RASPBERRY PORK LOIN
$17.95
Roasted pork loin topped with a raspberry barbecue sauce and cinnamon baked apples.
HEARTY MEATLOAF
$15.95
Meatloaf and caramelized onion mashed potatoes.
STUFFED RED PEPPER
$15.95
Red pepper stuffed with lentils/rice and vegetables topped with mozzarella cheese.
LOADED SPUD BAR
$14.75
Baked potato; assorted toppings: chili, shredded mozzarella cheese, cheddar cheese, chopped bacon, butter, steamed broccoli, scallions, jalapenos, roasted corn, sautéed mushrooms, sour cream; roll; and grilled chicken breast. Minimum 25 guests.
HUSKER DELI
$14.52
A build-your-own buffet with wheat bread/gourmet bun/Marble bread, sliced turkey, ham, pastrami, provolone cheese, cheddar cheese, lettuce/tomato/onion platter, and condiments. Served with broccoli/cauliflower salad and plain ruffled chips (add hummus for additional charge ..... 95¢). Minimum 25 guests.
WESTERN BUFFET
$14.52
BBQ beef on a gourmet bun served with sweet corn, roasted apples, red potato salad, and cucumber salad. Minimum 25 guests.
MIDWEST FIESTA
$14.25
Soft flour tortilla or tortilla chips, seasoned ground beef or chicken fajita strips, Spanish rice or cilantro rice, black beans, grated cheese, shredded lettuce, diced tomato, salsa, jalapenos, black olives, and sour cream. Minimum 25 guests.

All red express boxed lunches include choice of broccoli salad, red potato salad, couscous salad, or seasonal fruit salad; bag of chips; gourmet cookie or brownie.

CHEF SALAD WITH DRESSING
$13.14
ROAST BEEF & CHEDDAR
$13.14
Roast beef, cheddar cheese, leaf lettuce, and sliced tomato on marble hoagie with a horseradish cream spread.
ROASTED VEGETABLE WRAP
$13.14
Roasted vegetables, spinach, sliced tomatoes, and hummus spread on a soft flour tortilla.
SPICY ITALIAN
$13.14
Sliced ham, salami, pepperoni, provolone cheese, pepperoncinis, and shredded lettuce on ciabatta with a garlic mayo spread.
TURKEY & SWISS
$13.14
Roasted turkey breast, swiss cheese, leaf lettuce, and sliced tomato on a croissant with brown mustard.

All grab-n-go boxed lunches include a bag of potato chips, individual fresh fruit, and a cookie.

GRAB-N-GO BOX LUNCH
$11.40
Your choice of ham, turkey, roast beef, or vegetarian on white or wheat hoagie.


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