Menu

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University Catering Menu

Served Breakfasts

Served with coffee, water and, upon request, hot tea.

Menu Item

Ingredients

Sunrise your choice of ham, bacon, or sausage links; scrambled eggs; breakfast potatoes; and fresh fruit with a slice of breakfast bread
Vegetable Frittata served with a muffin and sliced fresh fruit

Breakfast Buffets

Served with coffee, water and, upon request, hot tea.

Menu Item

Ingredients

Cornhusker your choice of ham, bacon, or sausage links; scrambled eggs; french toast casserole; and fruit bowl
Build-your-own Burrito chopped bacon, sausage, flour tortillas, scrambled eggs, diced potatoes, shredded cheese, sautéed onions and peppers, and salsa with sliced fruit tray

Beverages

freshed brewed coffee or decaf
hot tea
hot chocolate
bottled water
bottled juices: orange, cranberry, grapefruit, apple, strawberry, kiwi
canned Pepsi products: Pepsi, Diet Pepsi, Mountain Dew, Diet Mountain Dew, Sierra Mist, Diet Sierra Mist, Brisk lemonade
bottled tea

Hot Sandwiches

Served with coffee, water and, upon request, iced or hot tea.

Menu Item

Ingredients

Southwest Pork thin sliced pork loin with dried cranberry cream cheese spread, sliced tomato, leaf lettuce on a crusted baguette
Grilled Chicken Sandwich grilled chicken breast, sautéed onions, provolone cheese, avocado spread, leaf lettuce, sliced tomato on gourmet bun
Vegetarian Pita Delight roasted vegetables, melted provolone cheese, chipotle sauce on toasted pita (add chicken for additional charge)
Side Options wild rice, baked beans, macaroni & cheese, steamed green beans, cup of soup

Cold Sandwiches

Served with coffee, water and, upon request, iced or hot tea.

Menu Item

Ingredients

Club Sandwich sliced turkey, sliced ham, leaf lettuce, sliced tomato, choice of cheese and bread
Roast Beef Sandwich thin sliced roast beef, spring mix, horse radish, choice of cheese
Chicken Wrap grilled or breaded chicken, shredded cheese, shredded lettuce, choice of sauce: buffalo, ranch or tzatziki
Bread Options croissant, sliced bread: wheat, marble or tortilla wrap
Cheese Options pepper jack, provolone, cheddar, swiss, havarti
Side Options broccoli salad, red potato salad, couscous salad, seasonal fruit salad, cup of soup

Served Salads

All served salads include dinner rolls with butter, coffee, water and, upon request, iced or hot tea. For an additional charge add a cup of soup and/or select one option: grilled steak, salmon, or shrimp kabobs. All salads can be made into a vegetarian option.

Menu Item

Ingredients

Summer Salad grilled sliced chicken, bib lettuce, chopped tomatoes, fresh corn, red onions, sliced green and red peppers with creamy buttermilk dressing
Mexican Chef Salad grilled sliced cilantro lime chicken, chopped romaine, black beans, shredded cheese, black olives, chopped tomatoes, red onions, and guacamole with fiesta ranch dressing
Spinach Berry Salad grilled sliced chicken, fresh baby spinach, blueberries, raspberries, sliced strawberries, red onion, and toasted almonds with pomegranate honey dressing
Garden Delight Salad grilled sliced chicken, spring mix, tomatoes, carrot curls, red pepper rings, grilled asparagus, baby corn, english cucumbers, and sugar snap peas with house vinaigrette dressing

Red Express Box Lunch

All boxed lunches include choice of broccoli salad, red potato salad, couscous salad or seasonal fruit salad, bag of chips, gourmet cookie or brownie.

Menu Item

Ingredients

Spice Italian sliced ham, salami, provolone cheese and pepperoni on ciabatta with a garlic mayo spread
Turkey & Gouda roasted turkey breast, gouda cheese, leaf lettuce and sliced tomato on wheat bread with brown mustard
Roast Beef & Cheddar roast beef, cheddar cheese, leaf lettuce on marble bread with a horseradish cream spread
Roasted Vegetable Wrap avocado spread, roasted vegetables and mixed greens on a soft flour tortilla

Served Luncheons

All served lunches include seasonal vegetable, dinner roll, butter, coffee, water and, upon request, iced or hot tea (add a house salad for additional charge.

Menu Item

Ingredients

Chicken Florentine crispy sautéed breast of chicken topped with creamy spinach and mozzarella cheese
Pesto Chicken boneless breast of panko encrusted chicken, topped with pesto and roasted tomatoes
Raspberry Pork Loin roasted pork tenderloin topped with a raspberry bar-b-que sauce and cinnamon baked apples
Beef Loin Medallions small cuts of beef tenderloin with baby dutch potatoes in a demi-glaze
Hearty Meatloaf meatloaf, caramelized onions, and mashed potatoes
Grilled Cod blackened of chili/lime rubbed cod with wild rice
Stuffed Red Pepper red pepper stuffed with lentils/rice and vegetables topped with mozzarella cheese

Luncheon Buffets

Served with coffee, water and, upon request, iced or hot tea.

Menu Item

Ingredients

Husker Deli A build-your-own buffet with wheat bread/gourmet bun/ tortilla wrap, sliced turkey, ham, pastrami, provolone cheese, cheddar cheese, lettuce/tomato/onion platter, and condiments. Served with broccoli/cauliflower salad and plain ruffles (add hummus for additional charge). Minimum 25 guests.
Loaded Spud Bar Baked potato; assorted toppings: chili, shredded mozzarella cheese, cheddar cheese, chopped bacon, butter, steamed broccoli, black beans, scallions, jalapenos, roasted corn, sautéed mushrooms, sour cream; roll; and grilled chicken breast or soup option. Minimum 25 guests.
Midwest Fiesta Soft flour tortilla or tortilla chips, seasoned ground beef or chicken fajita strips, spanish rice or cilantro rice, black beans, grated cheese, shredded lettuce, diced tomato, salsa, jalapenos, black olives (add quacamole or enchilada casserole for additional charge). Minimum 25 guests.
Noodle Bar Vegetable/beef/chicken broth, angel hair pasta, soba noodles, fresh steamed vegetables, shrimp, cubed beef, cubed chicken, and a mixed green salad. Minimum 25 guests.

Served Dinners

All served dinners include seasonal vegetable, dinner roll, butter, coffee, water and, upon request, iced or hot tea.

Menu Item

Ingredients

Monk's Cherry Chicken skinless breaded chicken breast and mashed yukon gold potatoes with a dried cherry and mushroom cream sauce
Chicken with Fruit Salsa roasted chicken breast and wild rice served with a fruit salsa of raisins, apples, cranberries, and a hint of orange zest
Stuffed Pork Tenderloin apricot and cherry stuffed pork loin and garlic mashed potatoes
New York Strip Steak grilled strip loin and twice baked potato
Beef Tenderloin beef tenderloin topped with peppercorn sauce and roasted red potatoes
Shrimp Scampi sautéed shrimp in a garlic/butter sauce with angel hair pasta
Salmon blackened, baked, or grilled salmon with tropical couscous

Dinner Buffets

Menu Item

Ingredients

Herbie's BBQ Barbecue pulled pork, smoked short ribs of beef or barbecue chicken breast, chili lime sweet corn salad, macaroni & cheese, and corn bread with cinnamon honey butter. Minimum 25 guests.
Willa Cather Meat loaf, cheesy hash browns or rice pilaf, roasted brussel sprouts and cranberries, mixed vegetables (red peppers, mini corn, broccoli florets, carrot slaw), sliced fruit, and homemade biscuits with flavored butter. Minimum 25 guests.
Italiano Chef's choice of pastas, your choice of two sauces (marinara, bolognese, creamy basil pesto, or alfredo), chicken parmigianino, caesar salad, and garlic bread. Minimum 25 guests.
Grande Buffet #1 Includes your choice of one carved meat, one entrée, one starch, one vegetable, one salad, amd dinner rolls. Minimum 25 guests.
Grande Buffet #2 Includes your choice of one carved meat, one entrée, two starches, two vegetables, two salads, and dinner rolls. Minimum 25 guests.
Entrées chicken coq au vin, stuffed peppers, teriyaki chicken casserole, cheese steak casserole, baked ziti, pork sausage pot pie with garlic crostini, creamy spring pasta bake
Starches herb roasted red potatoes, mashed potatoes and gravy, wild rice, confetti rice, mashed sweet potatoes, cheesy hash browns
Vegetables sautéed green beans, seasoned corn, asparagus (seasonal), roasted brussel sprouts, house blend vegetables (red peppers and broccoli florets), caramalized baby carrots
Salads garden salad, fresh fruit salad, cucumber salad (creamy or vinegar), tortellini salad, broccoli/cauliflower salad, pesto pasta salad, firecracker pasta salad
Carved Selections top round of beef, pit ham, oven roasted turkey breast, roasted pork loin

• bacon wrapped water chestnuts
• bacon wrapped pineapple with honey glaze
• spinach and artichoke dip with baguette or chips
• meatballs (barbecue or swedish)
• traditional or boneless chicken wings (buffalo or teriyaki sauce)

• pot stickers with sweet and sour sauce
• mozzarella sticks with marinara
• baked brie
• chicken kabobs (peanut sauce, barbecue, or teriyaki sauce)
add carved meat and rolls for an additional charge

• mini cheese balls with pretzel sticks
• deviled eggs
• vegetable tray with choice of ranch, onion, or spicy hummus dips
• fresh fruit tray: add a fruit dip for an additional charge
• bruschetta

• california sushi roll
• cheese tray
• shrimp cocktail
• cocktail sandwiches
• pinwheels (southwestern and reuben)

• applie pie
• cherry pie
• peach pie
• pumpkin pie
• white cake

• chocolate cake
• carrot cake
• german chocolate cake
• marble cake

• new york cheesecake
• french cream puffs
• strawberry angel food cake
• apple crisp

• cinnamon rolls
• coffee cake
• assorted muffins
• breakfast breads: blueberry, lemon poppy seed, banana

• glazed cake donuts
• assorted danishes
• croissants with jelly butter
• assorted bagels with cream cheese

• individual fruits
• individual yogurts
• granola bars

• assorted gourmet cookies: red velvet chocolate chip, oatmeal, chocolate chunk, lemon drop
• brownies
• rice krispy bars or scotch-a-roos
• popcorn with M&M's

• gardettos
• potato chips with dip
• tortilla chips with salsa
• mixed nuts